Overview

Curtin University’s Bachelor of Commerce in Tourism and Hospitality introduces foundational concepts in global travel, destination management, and service operations. The curriculum explores how dynamic visitor economies function, equipping students with business insights required to manage sustainable travel experiences and complex service environments. Mastering these core principles prepares future leaders to navigate evolving consumer demands in a rapidly expanding global sector.

What You'll Learn

• Core business principles, financial fundamentals, and service marketing strategies

• Management of hotel, resort, and visitor experience operations

• Sustainable destination planning and international tourism dynamics

• Strategic event execution and food and beverage operational management

• Cross-cultural communication, leadership, and consumer behavior in service sectors

Learning Outcomes

Students will develop strategic business plans tailored to modern tourism and hospitality environments, while evaluating visitor expectations to enhance operational delivery and customer satisfaction. They will implement sustainable management practices within global and local travel markets and lead diverse service teams using effective communication and problem-solving techniques.